MU College of Agriculture, Food and Natural Resources

April 16, 2023

Ready for our closeup

Mizzou rolled out the gold carpet to unveil its episode of "The College Tour," the Amazon Prime show premiering May 23 on the platform’s video-streaming service.

empty chairs with yellow roses on them. some have yellow stoles as well

April 16, 2023

MU Remembers honors lives of students, faculty and staff who have passed away

four student headshots

April 16, 2023

Four students named Goldwater Scholars

Picture of a rice farm.

April 10, 2023

Missouri farm income projected to decline in 2023

State-level report identifies key changes in projected net farm income.

drone shot of jesse hall with lush, green trees in front of it during summer

April 10, 2023

Fourteen MU students and alumni honored by National Science Foundation

April 5, 2023

University of Missouri expands world-class facilities for swine research and education

Two national grants support growth of pioneering MU swine facilities to accommodate demand for biomedical innovation.

stock image of grapes

April 2, 2023

MU Grape and Wine Institute grows as interest in winemaking increases

The collaboration between the Departments of Plant Science and Technology, and Food, Nutrition and Exercise Sciences fuels Mizzou's Grape and Wine Institute.

students working in the kirklin lab

March 22, 2023

Enhancing learning opportunities

New funding brings state-of-the-art equipment to the Henry Kirklin Plant Sciences Learning Laboratory.

March 12, 2023

Randall Prather named Distinguished Alumnus

Hands holding a fish

March 5, 2023

MU announces new Institute of Fisheries, Wetlands and Aquatic Systems

Institute made possible through a partnership between public-private entities including MU’s CAFNR, the Missouri Department of Conservation, and the Missouri Conservation Heritage Foundation.

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