Research

This is a picture of Mark Morgan.

Feb. 17, 2021

Asian carp could pulverize world hunger, MU researcher finds

Powdering Asian carp could address an environmental problem and a global malnutrition crisis.

David Porciani, an assistant research professor, works in the Burke lab at the Christopher S. Bond Life Sciences Center on the University of Missouri campus.

Feb. 16, 2021

Developing a targeted delivery system to treat cancer

Grant helps propel a collaborative research team at the University of Missouri to drive toward achieving success in fighting cancer.

rendering of nextgen building with a collaborative workspace

Feb. 16, 2021

Key takeaways from the NextGen Precision Health Discovery Series kickoff

Here are 5 things you need to know from Richard Barohn’s Feb. 10 presentation.

a man holding a small dog

Feb. 16, 2021

Sounding the alarm to save pets

University of Missouri veterinary toxicology expert and MU alumni work to notify public about dog food brand linked to animal deaths.

This is a photo of a hospital room.

Feb. 15, 2021

Improving discharge process key to reducing avoidable rehospitalizations, MU study finds

snow covered jesse

Feb. 12, 2021

MU weather expert explains what to expect from polar vortex

Anthony Lupo is a leading expert in “blocking,” the weather event currently keeping cold air in place.

Black man sitting at a desk with a laptop, looking at a piece of paper

Feb. 11, 2021

Pandemic creates panic among young investors

MU study shows people, especially young people, are more apprehensive about taking financial risks during pandemic.

chung-ho lin

Feb. 11, 2021

MU Researcher named National Academy of Inventors senior member

Chung-Ho Lin is one of only 63 academic inventors nationwide to receive the prestigious honor this year.

Hot dogs for game day, super bowl food

Feb. 5, 2021

Researchers study what happens to your body during football tailgating

Ever wondered what all the extra eating and drinking during tailgating does to your body? MU researchers are on the case.

An illustration of the non-invasive way for identifying the major functions of the gastrointestinal tract.

Feb. 3, 2021

Probiotics or prebiotics? Exploring the complex world of ‘gut’ health

University of Missouri researchers develop a noninvasive way for identifying the major functions of the gastrointestinal tract.

Subscribe to

Show Me Mizzou

Stay up-to-date with the latest news by subscribing to the Show Me Mizzou newsletter.

Subscribe