Aug. 24, 2023
Sweet science
Doctoral student Yun Wang found a better way to make non-dairy frozen treats.
Aug. 23, 2023
MU study supports strong link between respiratory and digestive diseases
During swallow study, 75% of dogs with respiratory disease had one or more digestive tract abnormalities.
Aug. 23, 2023
Training the next generation to tackle some of the world's ‘most significant’ challenges
University of Missouri researchers are using a five-year, $3 million grant from the National Science Foundation to launch a doctoral training program for future material scientists and engineers.
Aug. 22, 2023
Why childhood adversity impacts how a person’s behavior is judged
University of Missouri researchers uncover a new level of the complex relationship between life’s adversities and the formation of moral judgments.
Aug. 17, 2023
Technology reveals new picture of ancient Native American culture
University of Missouri researchers use drones and other technology to better understand the migration and social interaction patterns of the Ancestral Pueblo people from Mesa Verde into other areas of the American Southwest.
Aug. 16, 2023
Empowering students to succeed in the ‘fourth industrial revolution’
University of Missouri researchers are using a $1 million grant to support the development of an Industry 4.0 lab, enabling engineering students to lead the future of digitization in manufacturing.
Aug. 14, 2023
Better to be liked or remembered? Research finds linguistic recipes for likable and memorable slogans
New University of Missouri study informs businesses of the best practices for creating slogans.
Aug. 14, 2023
Constitutional curiosity
Junior Kent Waller shares how his summer working in Washington, D.C., is helping him achieve his goals of learning more about government, law and the process of Congress.
Aug. 14, 2023
Fungal friends and flora
Senior Kathryn Vanden Hoek shares how her summer research project at Harvard is helping us create more accurate climate prediction models.
Aug. 14, 2023
The science of saving species
Senior Marissa LaMartina shares how her summer research at the St. Louis Zoo is helping increase the population of endangered species like the Mexican red wolf and the babirusa.