May 21, 2021
Blocking enzymes to stop the spread of cancer
MU researcher's identify molecular compounds that can block dangerous enzymes, stopping the spread of cancer cells throughout the body.
May 11, 2021
A different perspective
Researchers in the College of Agriculture, Food and Natural Resources are innovating ways to improve soybean breeding — leading to higher yield crops and more money for producers.
May 10, 2021
Photo gallery: Commencement weekend one for the class of 2021
May 5, 2021
COVID research goes to waste(water)
Mizzou researchers study coronavirus levels in wastewater.
May 5, 2021
Something to cluck about
The Stanton Brothers have a sunny-side up attitude about farming.
April 12, 2021
MU students selected to participate in the University of Missouri System Undergraduate Research Day
March 30, 2021
Everyone poops: Monitoring COVID-19 in wastewater
University of Missouri scientists receive $4 million grant from the National Institutes of Health to examine clues about the rate of infection in communities and virus variants.
March 9, 2021
Unconscious biases can drive foodborne illness outbreaks, MU researchers find
Study concludes outbreak prevention policies should account for inadvertent behaviors.
March 3, 2021
Part of the frontline discovery group
Undergraduate research opportunities open doors for College of Agriculture, Food and Natural Resources students.
Feb. 24, 2021
MU celebrates Henry Kirklin with dedication of learning lab
State-of-the-art lab is the latest MU effort to raise awareness of the university’s first Black teacher.